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The Agrarian
Revolution And The Birth Of Civilization, Part Two
The Neolithic Transition
With the development of agriculture, humans began to radically
transform
the environments in which they lived. A growing portion of humans
became
sedentary cultivators who cleared the lands around their settlements
and
controlled the plants that grew and the animals that grazed on them.
The
greater presence of humans was also apparent in the steadily growing
size and
numbers of settlements. These were found both in areas that they had
long
inhabited and in new regions that farming allowed them to settle.
This great
increase in the number of sedentary farmers is primarily responsible
for the
leap in human population during the Neolithic transition. For tens
of
thousands of years before agriculture was developed, the total
number of
humans had fluctuated between an estimated five and eight million
persons. By
4000 B.C., after four or five millennia of farming, their number had
risen to
60 or 70 million. Hunting-and-gathering bands managed to subsist in
the zones
between cultivated areas and continued to war and trade with
sedentary
peoples. But villages and cultivated fields became the dominant
features of
human habitation over much of the globe.
The Transformation Of Material Life
The growth of sedentary farming communities in the Neolithic era
greatly
accelerated the pace of technological and social change. The
relatively sudden
surge in invention and social complexity in the Neolithic era marks
one of the
great turning points in human history. Increased reliance on
sedentary
cultivation led to the development of a wide variety of agricultural
implements, from digging sticks used to break up the soil and axes
to clear
forested areas to the introduction of the plow. Techniques of seed
selection,
planting, fertilization, and weeding improved steadily. By the end
of the
Neolithic period, human societies in a number of areas had devised
ways of
storing rainwater and rechanneling river water to irrigate plants.
The
reservoirs and canals, dikes and sluices that permitted water
storage and
control represented another major advance in the ability of humans
to remake
their environment. These changes protected the thin and fragile
soils of the
tropical or semitropical areas from the sun and torrential rains.
More and better tools and permanent settlements gave rise to larger,
more
elaborate, and commodious housing and the construction of community
ritual
centers. Building materials varied greatly by region, but sun-dried
bricks,
wattle (interwoven branches, usually plastered with mud), and stone
structures
were associated with early agricultural communities. Seasonal
harvests made
improved techniques of food storage essential. At first, baskets and
leather
containers were employed, but by the early Neolithic period pottery,
which
protected stored foods better from moisture and dust, was known to a
number of
cultures in the Middle East.
Houses in early agricultural settlements usually included special
storage
areas, and most were centered on clay or stone hearths that were
ventilated by
a hole in the roof. The presence of stored food in early villages
made the
houses tempting targets for nomadic bands or rival settlements. For
that
reason they were increasingly fortified. More dependable and varied
food
supplies, walls, and sturdy houses greatly enhanced the security and
comfort
of human groups. These conditions spurred higher rates of
procreation and
lowered mortality rates, at least in times when crop yields were
high.
By the end of the Neolithic period in the 6th millennium B.C., many
of
the major food plants that humans cultivate today had been
domesticated. In
addition to food crops, plants, such as flax and cotton whose fibers
could be
woven into clothing, tents, and rugs, had begun to be cultivated in
the Middle
East and other areas. New tools and ready supplies of hides also led
to new
forms of water transport. Axes made possible the carving of paddles
and
dug-out canoes capable of crossing large bodies of water.
Skin-covered boats
and reed-and-log rafts were also surprisingly effective forms of
water
transport. Even after the introduction of the wheel in Afroasia in
the 4th
millennium B.C., water transport remained much more efficient than
land,
particularly when bulk goods were involved. Not until railways
revolutionized
land transport in the 19th century A.D. was this situation reversed.
Social Change
The surplus production that agriculture made possible was the key to
the
social transformations that made up another dimension of the
Neolithic
revolution. Surpluses meant that cultivators could exchange part of
their
harvest for the specialized services and productions of
noncultivators, such
as toolmakers and weavers. Human communities became differentiated
on an
occupational basis. Political and religious leaders arose who
eventually
formed elite classes that intermarried and became involved in ruling
and
ceremonies on a full-time basis. But in the Neolithic period the
specialized
production of stone tools, weapons, and perhaps pottery was a more
important
consequence of the development of agriculture than the formation of
elites.
Originally, each household crafted the tools and weapons it
required, just as
it wove its own baskets and produced its own clothing. Over time,
however,
families or individuals who proved particularly skilled in these
tasks began
to manufacture implements beyond their own needs and exchange them
for grain,
milk, or meat.
Villages in certain regions specialized in the production of
materials in
demand in other areas. For example, flint, which was extremely hard,
was the
preferred material for the blades of axes. Axes were needed for
forest
clearing, which was essential to the extension of cultivation
throughout much
of Europe. The demand was so great that villagers who lived near
flint
deposits could support themselves either by mining the flint or by
crafting
the flint heads that were then traded, often with peoples who lived
far from
the sources of production. Exchanges such as these set precedents
for regional
specialization and interregional trade. But the emergence of
full-time
merchants appears to have been associated with the rise of cities in
a later
period.
It is difficult to know precisely what impact the shift to
agriculture
had on the social structure of the communities that made the
transition. It is
likely that social distinctions were heightened due to occupational
differences, but that well-defined social stratification, such as
that which
produces class identity, was nonexistent. Leadership remained
largely
communal, though village alliances may have existed in some areas.
Judging by
research on peoples who still live at roughly Stone Age levels, such
as in New
Guinea, property in Neolithic times was held in common by the
community, or at
least all households in the community were given access to village
lands and
water.
By virtue of their key roles as plant gatherers in prefarming
cultures,
it can be surmised that women played a critical part in the
domestication of
plants. Nonetheless, there is evidence that their position declined
in many
agricultural communities. They worked, and have continued to work
the fields
in most cultures. But men took over tasks involving heavy labor, for
example,
land clearing, hoeing, and plowing. Men monopolized the new tools
and weapons
devised in the Neolithic era and later times, and they controlled
the vital
irrigation systems that developed in most of the early centers of
agriculture.
As far as we can tell, men also took the lead in taming, breeding,
and raising
the large animals associated with both farming and pastoral
communities. Thus,
though Neolithic art suggests that earth and fertility cults, which
focused on
feminine deities, retained their appeal, the social and economic
position of
women may have begun to decline with the shift to sedentary
agriculture.
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